I enjoyed it and plan on volunteering for this again next year.
Helped in the concessions area for the Fedex PGA golf tournament. Mostly made hot dogs and nachos. It made me a bit sad that the catering company preferred to throw away the significant surplus of leftover food than allow it to be given - ostensibly due to fear of liability due to food safety, but I believe it was a matter of appearances.
It was a great opportunity to volunteer on behalf of the Special Olympics!